Beef, Entrees, Tex-Mex Tuesday
Don’t get left out in the cold When temperatures in Texas start to dip below 50 degrees F, most of the state’s native and longtime residents think about a warm bowl of chili. The grocery store shelves empty quickly of the mixes and jarred bases, but our Southwest...
Beef, Entrees, Tex-Mex Tuesday
Our Blended Beef & Mushroom Tacos offer true Tex-Mex flavor without the guilt With over 90 years of combined living in San Antonio, we know a few things about authentic Southwest flavors. We also know that a healthy lifestyle means making a few changes....
Chicken & Poultry, Entrees, Tex-Mex Tuesday
You’ll be dining in with a meal that tastes better than dining out! Our rich and savory Chicken & Portabella Mushroom Tacos have traditional Tex-Mex flavors with a healthy attitude. Prep time:25 minutesCook time:20 minutesServings:4 Ingredients For the...
Appetizers, Beef, Entrees, Lamb
Warm, exotic Middle Eastern spices inspired these savory Moroccan Meatloaf Bites. The symphony of flavors will make a big hit as small bite appetizers at your wine & dine event. Prep time:30 minutesCook time:12 – 15 minutesServings:about 18 – 20...
Entrees, Fish & Shellfish, Tex-Mex Tuesday
The textural combination of Crispy Fish Tacos, spicy sauce and fresh mango pico de gallo will elevate your fish fry to a world traveller experience. Serve with creamy Coastal Coleslaw. Ingredients Toppings Mango Pico de Gallo Avocados, sliced Spicy Crema 1 cup Mexican...
