Savory Mushroom & Cheese Dutch Baby

Savory Mushroom & Cheese Dutch Baby

This is the dish to make with the choice edible mushrooms found in farmers’ markets or upscale grocers’ produce departments! It’s impressive as either an appetizer or light meal. This savory batter with polenta adds a nice texture. You will need two...
Croissant Crust Quiche

Croissant Crust Quiche

Breakfast, Brunch or Dinner Hearty Croissant Crust Quiche pairs well with wine for a satisfying meal. We start with day-old pastries. This is our most searched and revisited recipe around the world. Prep time:30 minutesCook time:35 minutesServings:8 – 10...
Seafood Avocado Toast for Two

Seafood Avocado Toast for Two

Creamy avocado, fresh seafood and toasted crusty bread combine perfectly In Seafood Avocado Toast for warm weather munching. You’ll create an elevated snacking experience when you pair these delicious bites with a light wine. We like to offer a selection of...
Seafood Quiche with Croissant Crust

Seafood Quiche with Croissant Crust

Delicious and quick to assemble, this gourmet quiche is perfect for any brunch, lunch or dinner. Servings:8Prep time:20 minutesCook time:40-45 minutes Ingredients 1 Leek, whites and soft greens, sliced across the grain 3 tablespoons Butter or Extra Virgin Olive Oil...
Goat Cheese Spread with Herb-Infused Olive Oil

Goat Cheese Spread with Herb-Infused Olive Oil

Fresh, funky tasting goat cheese brings a unique flavor to a fruit and cheese board Soft chèvre-style cheese combined with Herb-Infused Olive Oil and a bit of the castaway herbs (leftover pulpy mash from making the infused oil) creates a cheese spread that even those...
Jamaican Jungle Banana Bread

Jamaican Jungle Banana Bread

A delicious treat for breakfast, brunch or dessert Jamaican Jungle Banana Bread first appeared as a recipe in the 1970s on boxes of 3 Minute Brand Oats. The company is no longer in business, but the recipe is still winning converts. We’ve made some changes to...