Beef, Entrees, Tex-Mex Tuesday
Our Blended Beef & Mushroom Tacos offer true Tex-Mex flavor without the guilt With over 90 years of combined living in San Antonio, we know a few things about authentic Southwest flavors. We also know that a healthy lifestyle means making a few changes....
Chicken & Poultry, Entrees, Tex-Mex Tuesday
You’ll be dining in with a meal that tastes better than dining out! Our rich and savory Chicken & Portabella Mushroom Tacos have traditional Tex-Mex flavors with a healthy attitude. Prep time:25 minutesCook time:20 minutesServings:4 Ingredients For the...
Entrees, Fish & Shellfish, Tex-Mex Tuesday
The textural combination of Crispy Fish Tacos, spicy sauce and fresh mango pico de gallo will elevate your fish fry to a world traveller experience. Serve with creamy Coastal Coleslaw. Ingredients Toppings Mango Pico de Gallo Avocados, sliced Spicy Crema 1 cup Mexican...
Beef, Entrees, Tex-Mex Tuesday
Home cooked brisket or by the pound from your favorite smoke shack Barbecued brisket is a staple of the culinary scene in San Antonio, but rarely do you see it served as a taco. BBQ Brisket Tacos are an alternative use for leftover brisket as opposed to chopped...