Host your own Big Fat Greek Feast with traditional flavors. We bring the flavors of ancient times up to date with healthy offerings.  Even non-cooks can contribute with purchased appetizers from the market or local ethnic restaurant. Note the variety of wines from which to select. Offer these, along with foods to match, in order from lighter style to fuller.

Appetizers selections such as Spanikopita* or Dolmas*

Mediterranean Salad

Rosemary Chicken Skewers w/Pita or Naan Bread

Gyro Burgers

Fresh Fruit Selection w/Greek Yogurt Fruit Dip

*Find these prepared in the frozen food aisles or specialty cheese section of your local market. Also, these may be purchased from a local ethnic restaurant.

Suggested Wines:


As vivacious as Doris Day, these wines may be sparkling, white or rosé, but are always on the lighter and brighter end of the spectrum and never feature oaky flavors. These tangy wines of refreshment make ideal aperitifs and are remarkably versatile food partners.

Shop Boisset Collection Sparkling & Vivacious Rosé and White Wines


As voluptuous as Marilyn Monroe, these heavier whites are richer in texture, thanks to riper fruit and most also feature the added flavor complexity of new oak. Almost all of these opulent wines are quite dry and fermented in oak barrels, but a handful are lusciously- sweet late-harvested dessert wines.

Shop Boisset Collection Voluptuous White Wines

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